HOW TO MAKE GULAI ITIAK: A DELICIOUS AND SAVORY MINANGKABAU DISH

Gulai Itiak is a traditional dish originating from West Sumatra, Indonesia, especially from the Minangkabau region. This dish is made from duck meat (itiak) cooked with rich spices, resulting in a savory, spicy, and slightly sweet taste. Gulai Itiak is perfect with warm white rice, and is often served as a special dish at certain events. If you wa